“Welcome to the Angerhof Tschida winery. It’s no secret – we strive for perfection. Because the unique terroir and microclimate of our origin give us the best conditions for vinophile delicacies. With our wines, we want to pamper your palate and capture the aromas and flavours of the Neusiedler See-Seewinkel region.”
Hans Tschida
Estate grown, over-ripe, botrytized, Grüner Veltliner grapes are hand harvested from their vineyards in Neusiedlersee. Fermented in stainless steel using indigenous yeasts. Maturation for two years in stainless steel. Bottled and ready for release immediately.
